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Chef de Partie

  • Op locatie
    • Alkmaar & Aalsmeer, Noord-Holland, Nederland
  • Cook

Functieomschrijving

We are looking for a talented and passionate Chef de Partie, Your will preparing menus in collaboration with colleagues ensuring adequacy of supplies at the cooking stations and preparing ingredients that should be frequently available ( vegetables, spices etc.)

Who are we?
We are International Flex Job B.V. Over the past 10 years of our existence, we have grown into a true specialist in the field of international job placement. Our specialty is offering flex workers in restaurants, logistics, technology, and construction.

Who are we looking for?

We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chefs recipes and specifications. Your work will be an important factor to a client’s contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term success.


A selection of your work:

In the position of Chef de Partie, you will be responsible for:

  • Prepare menus in collaboration with colleagues.

  • Ensure adequacy of supplies at the cooking stations

  • Prepare ingredients that should be frequently available (vegetables, spices etc.)

  • Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes.

  • Put effort in optimizing the cooking process with attention to speed and quality.

  • Enforce strict health and hygiene standards.

  • Help to maintain a climate of smooth and friendly cooperation.

Information and Benefits

Salary based on knowledge and experience with additions for hours between 00.00 and 06.00 they will get 10 % extra.

We provide you with a house for share with other candidates, about 4 or 6 employees per dwelling.

If you have any questions or would like more information about this position, please contact us directly at recruitment@ifj.nl

Vereisten

Requirements and skills


  • Proven experience in a Chef de Partie role

  • Excellent use of various cooking methods, ingredients, equipment and processes

  • Ability to multitask and work efficiently under pressure

  • Knowledge of best cooking practices

  • Culinary school diploma

  • English speaker needed

  • Must have active work permit for Netherlands

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